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Methemoglobinemia secondary to herbal products

dc.contributor.authorSahu, Kamal
dc.contributor.authorSiddiqui, Ahmad
dc.contributor.authorGeorge, Susan
dc.date.accessioned2020-04-20T17:43:27Z
dc.date.accessioned2021-03-31T10:28:27Z
dc.date.available2020-04-20T17:43:27Z
dc.date.available2021-03-31T10:28:27Z
dc.date.issued2020
dc.description160-161en_US
dc.description.abstractAbstract Not Available(Letter to the Editor)en_US
dc.identifier.issn1658-631X
dc.identifier.urihttp://www.sjmms.net/text.asp?2020/8/2/160/282814
dc.identifier.urihttps://repository.iau.edu.sa/handle/123456789/9254
dc.language.isoenen_US
dc.titleMethemoglobinemia secondary to herbal productsen_US
dc.typeArticleen_US

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